tomato, parsley, thyme, carrot & fennel seed recipes
11 recipes
Page 1
French-style fish head soup recipe
eatwell.co.nz
Ingredients: carrot, parsley, tomato, fennel seed, thyme, fish heads, celery, white wine, bay leaf, olive oil, tomato paste, saffron, onion, garlic
Prosciutto di Parma Brodo
parmacrown.com
Ingredients: carrot, parsley, tomato, fennel seed, thyme, prosciutto, celery, peppercorn, white wine, fennel, coriander, rosemary, bay leaf, onion, canola oil
Minestrone Soup
crecipe.com
Ingredients: carrot, parsley, tomato, fennel seed, thyme, chicken stock, parmesan, celery, cabbage, zucchini, extra virgin olive oil, bay leaf, white beans, onion, potato, garlic
Minestrone Soup
simplyrecipes.com
Ingredients: carrot, parsley, tomato, fennel seed, thyme, chicken stock, parmesan, celery, cabbage, zucchini, extra virgin olive oil, bay leaf, white beans, onion, potato, garlic
Quinoa and vegetable soup
goodfood.com.au
Ingredients: carrot, parsley, tomato, fennel seed, thyme, greek yogurt, cumin, celery, lemon, olive oil, quinoa, onion, turmeric, garlic, canned chickpea, vegetable broth
Chorizo, Pork Belly and Chickpea Casserole
angsarap.net
Ingredients: carrot, parsley, tomato, fennel seed, thyme, chorizo, pork belly, paprika, brown sugar, red wine vinegar, bay leaf, olive oil, tomato paste, onion, garlic, canned chickpea, chili flake
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: carrot, parsley, tomato, fennel seed, thyme, parmesan, celery, zucchini, extra virgin olive oil, canned beans, bay leaf, tomato paste, oregano, baby greens, onion, garlic, vegetable broth
Braised Short Ribs Provencal
jmoreliving.com
Ingredients: carrot, parsley, tomato, fennel seed, thyme, veal broth, beef short ribs, butter, celery, orange, rosemary, basil, red wine, grapeseed oil, bay leaf, onion, garlic
Spicy Tomato Soup with Harissa and Farro
thedailymeal.com
Ingredients: carrot, parsley, tomato, fennel seed, thyme, farro, cumin, celery, peppercorn, bay leaf, olive oil, button mushroom, leek, bell pepper, onion, canned tomato, garlic, chili flake, cayenne
Middle Eastern Green Lentil Soup
landsandflavors.com
Ingredients: carrot, parsley, tomato, fennel seed, thyme, cumin, lemon, paprika, coriander, marjoram, bay leaf, allspice, olive oil, chickpea, onion, chile pepper, garlic, vegetable broth, green lentils
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: carrot, parsley, tomato, fennel seed, thyme, clam, prawns, monkfish, fish stock, almond meal, hazelnut, celery, white wine, bay leaf, smoked paprika, olive oil, tomato paste, saffron, bell pepper, onion, garlic