tomato, parsley, thyme, extra virgin olive oil & beef broth recipes
4 recipes
Page 1
White Bean Ragout
midwestliving.com
Ingredients: beef broth, extra virgin olive oil, parsley, tomato, thyme, prosciutto, shallot, cannellini beans, red wine, chard, porcini, garlic
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: beef broth, extra virgin olive oil, parsley, tomato, thyme, veal shank, celery, lemon, rosemary, red wine, carrot, bay leaf, porcini, onion, garlic
Ultimate Beef Braciole
foodnetwork.com
Ingredients: beef broth, extra virgin olive oil, parsley, tomato, thyme, beef steak, canned anchovy, fresh mozzarella, panko, balsamic vinegar, roasted red peppers, bay leaf, egg, onion, canned tomato, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef broth, extra virgin olive oil, parsley, tomato, thyme, beef roast, parmesan, butter, pappardelle, celery, balsamic vinegar, red wine, carrot, bay leaf, onion, canned tomato, garlic