tomato, parsley, thyme, extra virgin olive oil & clam recipes
6 recipes
Page 1
Scallop and Saffron Soup
mommypotamus.com
Ingredients: clam, extra virgin olive oil, parsley, tomato, thyme, chicken broth, scallop, white wine, red onion, fennel, chive, bay leaf, leek, saffron, garlic
Linguini with Clam Sauce – Basque-Style
afamilyfeast.com
Ingredients: clam, extra virgin olive oil, parsley, tomato, thyme, clam juice, parmesan, linguine, paprika, red wine, jalapeno, tomato paste, leek, oregano, bell pepper, onion, garlic
Paella
spoonforkbacon.com
Ingredients: clam, extra virgin olive oil, parsley, tomato, thyme, shrimp, chicken leg, chicken stock, mussel, chicken breast, chorizo, lemon, peas, saffron, bell pepper, onion, garlic, white rice, poblano pepper
Southern paella
bbc.co.uk
Ingredients: clam, extra virgin olive oil, parsley, tomato, thyme, prawns, baby squid, mussel, hake, fish stock, saffron strands, lemon, white wine, peas, smoked paprika, olive oil, bell pepper, onion, paella rice, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: clam, extra virgin olive oil, parsley, tomato, thyme, shrimp, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, bay leaf, tomato paste, leek, oregano, bell pepper, onion, garlic, cayenne
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: clam, extra virgin olive oil, parsley, tomato, thyme, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, bay leaf, olive oil, button mushroom, tomato paste, leek, onion, garlic