tomato, parsley, thyme, extra virgin olive oil, parmesan, carrot & olive oil recipes
5 recipes
Page 1
Chicken Parmesan
bonappetit.com
Ingredients: parmesan, extra virgin olive oil, carrot, parsley, olive oil, tomato, thyme, chicken breast, pecorino, flour, bread, mozzarella, marjoram, egg, onion, garlic
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: parmesan, extra virgin olive oil, carrot, parsley, olive oil, tomato, thyme, pesto, pearl barley, celery, zucchini, bay leaf, green beans, onion, potato, garlic, vegetable broth
Raffy's Quinoa and Ceci Soup
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, carrot, parsley, olive oil, tomato, thyme, chicken broth, celery, white wine, rosemary, basil, chickpea, oregano, quinoa, onion, garlic, chili flake
Spring Vegetable Soup
themom100.com
Ingredients: parmesan, extra virgin olive oil, carrot, parsley, olive oil, tomato, thyme, chicken broth, celery, lemon, napa cabbage, basil, peas, leek, new potato, asparagus, garlic, chili flake
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: parmesan, extra virgin olive oil, carrot, parsley, olive oil, tomato, thyme, clam, chicken stock, prosciutto, chicken bones, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, bay leaf, button mushroom, tomato paste, leek, onion, garlic