tomato, parsley, thyme, mozzarella & chili flake recipes
9 recipes
Page 1
Grilled Stuffed Tomatoes
tablespoon.com
Ingredients: mozzarella, parsley, tomato, thyme, chili flake, lemon, red onion, cannellini beans, olive oil
Cheesy Sautéed Mushroom Pancetta Pizza
anitalianinmykitchen.com
Ingredients: mozzarella, parsley, tomato, thyme, chili flake, pancetta, pizza crust, basil, olive oil, button mushroom, oregano
Spinach and Quinoa Portabella Mushrooms
sidechef.com
Ingredients: mozzarella, parsley, tomato, thyme, chili flake, parmesan, lemon, portobello mushroom, olive oil, oregano, spinach, quinoa, onion, garlic
Late Summer Sausage Pasta
noshingwiththenolands.com
Ingredients: mozzarella, parsley, tomato, thyme, chili flake, sausage, short-cut pasta, red onion, basil, olive oil, tomato paste, oregano, bell pepper, canned tomato, garlic
Vegetarian Lasagna
garlicandzest.com
Ingredients: mozzarella, parsley, tomato, thyme, chili flake, parmesan, lasagna, cottage cheese, zucchini, basil, marinara sauce, egg, olive oil, button mushroom, bell pepper, onion, summer squash, garlic
Roasted Eggplant Lasagna with Thyme
simplyorganic.com
Ingredients: mozzarella, parsley, tomato, thyme, chili flake, parmesan, ricotta, eggplant, extra virgin olive oil, garlic powder, basil, canned whole tomato, bay leaf, egg, tomato paste, onion, sugar, garlic
Creamy White Lasagna Soup
melskitchencafe.com
Ingredients: mozzarella, parsley, tomato, thyme, chili flake, chicken broth, chicken breast, parmesan, ricotta, flour, milk, spiral pasta, basil, carrot, olive oil, oregano, onion, garlic
Vegetarian Lasagna Recipe
keyingredient.com
Ingredients: mozzarella, parsley, tomato, thyme, chili flake, parmesan, ricotta, lasagna, zucchini, eggplant, extra virgin olive oil, basil, bay leaf, egg, oregano, bell pepper, onion, garlic, nutmeg
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: mozzarella, parsley, tomato, thyme, chili flake, brisket, beef stock, parmesan, ricotta, rigatoni, flour, celery, balsamic vinegar, rosemary, red wine, carrot, olive oil, tomato paste, oregano, onion, garlic