tomato, parsley, thyme, vegetable oil & dijon mustard recipes
4 recipes
Page 1
Ox burger
olivemagazine.com
Ingredients: vegetable oil, dijon mustard, parsley, tomato, thyme, ground beef, worcestershire, bread crumbs, shallot, egg, capers, onion, pickle, garlic
Bonfire bangers & beans
crecipe.com
Ingredients: vegetable oil, dijon mustard, parsley, tomato, thyme, worcestershire, bacon, sausage, celery, canned cannellini beans, brown sugar, tomato paste, bell pepper, onion
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: vegetable oil, dijon mustard, parsley, tomato, thyme, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, red wine, carrot, bay leaf, leek, lentils, onion, garlic, green lentils
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: vegetable oil, dijon mustard, parsley, tomato, thyme, demi-glace, chicken stock, chicken breast, beef steak, bacon, butter, peppercorn, shallot, kalamata olives, basil, red wine, long-grain white rice, olive oil, button mushroom, tomato paste, cornstarch, green beans, new potato, onion, garlic, tarragon, scallion