tomato, parsley, vegetable broth, shallot & saffron recipes
5 recipes
Page 1
Saffron-Scented Fregola with Marinated Cuttlefish
thedailymeal.com
Ingredients: shallot, parsley, tomato, saffron, vegetable broth, cuttlefish, fregola, fennel, extra virgin olive oil, garlic
Halibut & Shelfish Soup
bigoven.com
Ingredients: shallot, parsley, tomato, saffron, vegetable broth, shrimp, clam, halibut, clam juice, bread, white wine, olive oil, garlic
Spanish Seafood Rice
eatsmarter.com
Ingredients: shallot, parsley, tomato, saffron, vegetable broth, prawns, squid, mussel, fish stock, white wine, olive oil, bell pepper, garlic, white rice
Rice with Seafood (Paella)
eatsmarter.com
Ingredients: shallot, parsley, tomato, saffron, vegetable broth, cuttlefish, prawns, mussel, fish stock, white wine, olive oil, bell pepper, garlic, white rice
Saffron risotto with osso buco and gremolata
gourmettraveller.com.au
Ingredients: shallot, parsley, tomato, saffron, vegetable broth, veal steak, parmesan, lemon, white wine, rice flour, bay leaf, olive oil, onion, risotto rice, garlic