tomato, peanut, asafoetida & fenugreek recipes
2 recipes
Page 1
Oats Khichdi with Methi Leaves recipe by Vanitha Bhat at BetterButter
betterbutter.in
Ingredients: peanut, tomato, fenugreek, asafoetida, ghee, moong dal, cumin, lemon, ginger root, rolled oats, vegetable oil, bay leaf, jalapeno, cinnamon, mustard seed, onion, curry leaves, turmeric
aloo shimla mirch ki sabji | aloo capsicum masala | potato capsicum gravy
hebbarskitchen.com
Ingredients: peanut, tomato, fenugreek, asafoetida, shredded coconut, cumin, sesame seed, fennel, coriander, kashmiri red chilli, vegetable oil, poppy seed, bell pepper, garam masala, onion, chile pepper, potato, curry leaves, turmeric, mustard, ginger-garlic paste