tomato, peas, turmeric, chile pepper & coconut oil recipes
3 recipes
Page 1
Nadan mutta roast / Kerala style Egg Roast recipe by Sai Priya at BetterButter
betterbutter.in
Ingredients: coconut oil, peas, tomato, chile pepper, turmeric, cumin, ginger root, kashmiri red chilli, egg, coriander powder, fennel seed, onion, sugar, curry leaves, garlic
Mangalore Style Biryani (With Ground Coconut Masala)
vegrecipesofindia.com
Ingredients: coconut oil, peas, tomato, chile pepper, turmeric, cumin, fenugreek seed, ginger root, coriander, carrot, long-grain white rice, jalapeno, clove, cinnamon, fennel seed, poppy seed, onion, coconut, green cardamom, potato, curry leaves, garlic, white rice
Indian-Style Samosa Potpie
foodandspice.com
Ingredients: coconut oil, peas, tomato, chile pepper, turmeric, butter, pastry flour, cumin, brown mustard, paprika, baking powder, vodka, ginger root, basil, carrot, chickpea flour, parsley, chickpea, coriander powder, spinach, garam masala, chaat masala, chili powder, onion, potato, coconut milk, garlic, cayenne, asafoetida