tomato, red onion, coriander powder, vegetable oil & curry leaves recipes

8 recipes

Page 1

Tomato Curry

recipesaresimple.com

Ingredients: red onion, vegetable oil, tomato, coriander powder, curry leaves, kashmiri red chilli, jalapeno, mustard seed, cilantro, coconut milk, turmeric

Red Lentil Dal Recipe - (4.6/5)

keyingredient.com

Ingredients: red onion, vegetable oil, tomato, coriander powder, curry leaves, cumin, red lentils, mustard seed, onion, coconut milk, turmeric, cayenne

Sweet, Spicy and Sour Chicken Curry- Chicken Pulikari

thasneen.com

Ingredients: red onion, vegetable oil, tomato, coriander powder, curry leaves, chicken thighs, cumin, tamarind, banana pepper, mustard seed, turmeric, jaggery

Sri Lankan Eggplant Pickle

cookshideout.com

Ingredients: red onion, vegetable oil, tomato, coriander powder, curry leaves, ginger root, rice wine vinegar, eggplant, jalapeno, mustard seed, turmeric, garlic

Paya Soup Curry

pachakam.com

Ingredients: red onion, vegetable oil, tomato, coriander powder, curry leaves, goat meat, cumin, fennel, jalapeno, clove, cinnamon, cilantro, green cardamom, chile pepper, turmeric, ginger-garlic paste

North Indian Chicken Curry with Ginger, Coriander and Steamed Saffron Rice

myfoodbook.com.au

Ingredients: red onion, vegetable oil, tomato, coriander powder, curry leaves, chicken thighs, yogurt, butter, lemon, ginger root, long-grain white rice, black mustard seed, saffron, cilantro, turmeric, garlic

Lamb shanks, chickpeas and curry leaves

goodfood.com.au

Ingredients: red onion, vegetable oil, tomato, coriander powder, curry leaves, chicken stock, lamb shank, yogurt, cumin, ginger root, cinnamon, mustard seed, cilantro, chile pepper, turmeric, garlic, lime, canned chickpea

Perfect Chicken Curry

tilda.com

Ingredients: red onion, vegetable oil, tomato, coriander powder, curry leaves, chicken stock, boneless skinless chicken thighs, shredded coconut, lemon, peppercorn, ginger root, long-grain white rice, jalapeno, cinnamon, fennel seed, cilantro, chili powder, star anise, chile pepper, turmeric, garlic