tomato, red wine vinegar, parsley, honey & canned chickpea recipes
3 recipes
Page 1
Mixed Bean and Wild Rice Salad
lifemadesweeter.com
Ingredients: red wine vinegar, honey, parsley, tomato, canned chickpea, pecan, parmesan, celery, red onion, canned cannellini beans, extra virgin olive oil, butternut squash, wild rice, pumpkin seeds, craisins
Mediterranean Salad with Smoked Paprika Vinaigrette
food52.com
Ingredients: red wine vinegar, honey, parsley, tomato, canned chickpea, feta, cumin, red onion, kalamata olives, roasted red peppers, smoked paprika, olive oil, mustard powder, garlic, lime, cayenne
Quinoa falafel with green tahini
womensweeklyfood.com.au
Ingredients: red wine vinegar, honey, parsley, tomato, canned chickpea, chicken stock, parmesan, pita, panko, cumin, lemon, tahini, white wine vinegar, egg, olive oil, quinoa, garlic, scallion