tomato, ricotta, olive oil, rosemary & brisket recipes

1 recipes

Page 1

Baked Rigatoni with Brisket Ragu and Ricotta

seasonsandsuppers.ca

Ingredients: brisket, ricotta, rosemary, olive oil, tomato, beef stock, parmesan, rigatoni, flour, mozzarella, celery, balsamic vinegar, red wine, carrot, parsley, tomato paste, oregano, thyme, onion, garlic, chili flake