tomato, rosemary, parmesan, thyme & leek recipes

8 recipes

Page 1

Roasted Ratatouille Gratin

spoonacular.com

Ingredients: parmesan, rosemary, tomato, leek, thyme, bread crumbs, white wine, shallot, zucchini, eggplant, basil, olive oil, button mushroom, bell pepper

Spicy Meatballs in Marinara Sauce Recipe

timesofindia.com

Ingredients: parmesan, rosemary, tomato, leek, thyme, ground lamb, bread crumbs, celery, basil, carrot, egg, olive oil, onion, garlic, chili flake

Creamy Roasted Tomato Basil Soup

cantstayoutofthekitchen.com

Ingredients: parmesan, rosemary, tomato, leek, thyme, chicken broth, heavy cream, celery, basil, carrot, olive oil, oregano, bell pepper, onion, garlic

Cheesy Pesto Soup

thetoughcookie.com

Ingredients: parmesan, rosemary, tomato, leek, thyme, celery, red onion, extra virgin olive oil, cannellini beans, basil, carrot, olive oil, sage, pumpkin, oregano, garlic, vegetable broth

12-hour rabbit bolognese

jamieoliver.com

Ingredients: parmesan, rosemary, tomato, leek, thyme, bacon, rabbit, short-cut pasta, beer, celery, lemon, red onion, extra virgin olive oil, carrot, bay leaf, olive oil, tomato paste, porcini, garlic, nutmeg

Italian meatballs with tagliatelle

taste.co.za

Ingredients: parmesan, rosemary, tomato, leek, thyme, ground beef, beef stock, ground pork, milk, bread, tagliatelle, butter, white wine, red onion, balsamic vinegar, basil, parsley, olive oil, tomato paste, onion, garlic

Chimayó-Chile Risotto with Shiitake Mushrooms

foodandwine.com

Ingredients: parmesan, rosemary, tomato, leek, thyme, heavy cream, butter, peppercorn, white wine, shallot, zucchini, shiitake mushroom, carrot, bay leaf, button mushroom, chili powder, onion, summer squash, risotto rice, celery seed, garlic, canola oil

Idaho Trout and Spaghetti Squash with Fresh Garden Marinara

idahopreferred.com

Ingredients: parmesan, rosemary, tomato, leek, thyme, chicken stock, trout, butter, coconut oil, lemon, shallot, spaghetti squash, garlic powder, basil, red wine, parsley, button mushroom, capers, oregano, bell pepper, garlic, tarragon, scallion