tomato, saffron, bay leaf & brandy recipes
4 recipes
Page 1
Spanish Fish in Saffron Sauce (Pescado en Amarillo)
therecipe.website
Ingredients: brandy, bay leaf, tomato, saffron, whitefish, chicken stock, olive oil, bell pepper, onion, garlic, nutmeg
Kapamas - Lamb In Aromatic Tomato Sauce
dianekochilas.com
Ingredients: brandy, bay leaf, tomato, saffron, boneless lamb, butter, green olives, fig, long-grain white rice, allspice, parsley, olive oil, cinnamon, onion
Saffron-Brandied French Lentils
foodandspice.com
Ingredients: brandy, bay leaf, tomato, saffron, bread, cream, celery, red wine vinegar, rosemary, olive oil, clove, thyme, garlic, green lentils
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: brandy, bay leaf, tomato, saffron, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, fennel, carrot, grapeseed oil, parsley, olive oil, tomato paste, bell pepper, thyme, potato, garlic