tomato, saffron, egg & cayenne recipes
7 recipes
Page 1
THE WEEKEND BREAKFAST: Sausage Shakshuka
thekitchenmccabe.com
Ingredients: egg, tomato, saffron, cayenne, sausage, cumin, coconut sugar, bay leaf, parsley, olive oil, cilantro, bell pepper, thyme, onion, garlic
Braised Seafood with Root Vegetables
eatsmarter.com
Ingredients: egg, tomato, saffron, cayenne, sardines, squid, cod, bread crumbs, rosemary, carrot, olive oil, tomato paste, onion, potato, garlic, vegetable broth
Meatball, Tomato and Egg Tagine with Lemon Saffron Couscous
theviewfromgreatisland.com
Ingredients: egg, tomato, saffron, cayenne, ground beef, ground lamb, couscous, cumin, lemon, paprika, parsley, olive oil, cinnamon, cilantro, onion, garlic
Bourride, French Seafood Stew
highlandsranchfoodie.com
Ingredients: egg, tomato, saffron, cayenne, whitefish, shrimp, seafood stock, baguette, lemon, white wine, bay leaf, parsley, olive oil, leek, fennel seed, onion, garlic
Spicy Moroccan Meatball Tagine Recipe
holajalapeno.com
Ingredients: egg, tomato, saffron, cayenne, ground beef, beef stock, panko, ginger powder, raisins, carrot, olive oil, cinnamon, cilantro, onion, turmeric, garlic, nutmeg
Marseille Fish Soup with Aioli
eatsmarter.com
Ingredients: egg, tomato, saffron, cayenne, turbot, mussel, conger eel, monkfish, fish stock, lemon, hot sauce, fennel, rosemary, anise liqueur, olive oil, thyme, garlic, scallion
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: egg, tomato, saffron, cayenne, lobster tail, lobster stock, bread, celery, lemon, white wine, carrot, bay leaf, dijon mustard, white pepper, parsley, white beans, olive oil, tomato paste, thyme, onion, garlic