tomato, saffron, egg & prawns recipes

3 recipes

Page 1

Fideua with king prawns, chicken and mussels

olivemagazine.com

Ingredients: prawns, egg, tomato, saffron, mussel, chicken breast, short-cut pasta, bread, fava beans, basil, bouillon cube, peas, smoked paprika, olive oil, star anise, onion, garlic

Fideua (braised seafood pasta) with alioli

goodfood.com.au

Ingredients: prawns, egg, tomato, saffron, clam, squid, mussel, fish stock, spaghetti, lemon, white wine, extra virgin olive oil, vegetable oil, bay leaf, dijon mustard, parsley, bell pepper, onion, garlic

Bouillabaisse and Rouille Sauce

supervalu.ie

Ingredients: prawns, egg, tomato, saffron, mussel, sea bass, monkfish, fish stock, fennel, anise liqueur, parsley, olive oil, tomato paste, leek, oregano, new potato, onion, potato, garlic