tomato, saffron, fish stock, mussel & turbot recipes
1 recipes
Page 1
Marseille Fish Soup with Aioli
eatsmarter.com
Ingredients: turbot, mussel, fish stock, tomato, saffron, conger eel, monkfish, lemon, hot sauce, fennel, rosemary, anise liqueur, egg, olive oil, thyme, garlic, scallion, cayenne