tomato, saffron, lemon, white wine, parsley & seafood stock recipes
2 recipes
Page 1
Bourride, French Seafood Stew
highlandsranchfoodie.com
Ingredients: seafood stock, lemon, white wine, parsley, tomato, saffron, whitefish, shrimp, baguette, bay leaf, egg, olive oil, leek, fennel seed, onion, garlic, cayenne
Bayou Cioppino
louisianacookin.com
Ingredients: seafood stock, lemon, white wine, parsley, tomato, saffron, shrimp, crawfish, squid, red snapper, crab, clam juice, butter, bay leaf, oregano, bell pepper, thyme, onion, chili flake