tomato, saffron, olive oil, cayenne & vegetable broth recipes
5 recipes
Page 1
A Very Vegan Paella
delishknowledge.com
Ingredients: olive oil, tomato, saffron, vegetable broth, cayenne, lemon, zucchini, roasted red peppers, smoked paprika, parsley, bell pepper, onion, garlic, white rice
Spicy Moroccan Rice with Tomatoes and Peppers
thespruceeats.com
Ingredients: olive oil, tomato, saffron, vegetable broth, cayenne, cumin, paprika, long-grain white rice, tomato paste, cinnamon, cilantro, bell pepper, onion, turmeric, garlic
Curried White Bean and Red Lentil Stew
foodandspice.com
Ingredients: olive oil, tomato, saffron, vegetable broth, cayenne, cumin, red lentils, rosemary, long-grain white rice, parsley, curry, white beans, tomato paste, fennel seed, onion, garlic
Braised Seafood with Root Vegetables
eatsmarter.com
Ingredients: olive oil, tomato, saffron, vegetable broth, cayenne, sardines, squid, cod, bread crumbs, rosemary, carrot, egg, tomato paste, onion, potato, garlic
Vegan Paella
lovingitvegan.com
Ingredients: olive oil, tomato, saffron, vegetable broth, cayenne, lemon, paprika, portobello mushroom, peas, smoked paprika, parsley, capers, bell pepper, thyme, onion, paella rice, garlic, canned artichoke