tomato, saffron, olive oil, prawns, garlic & tomato paste recipes
6 recipes
Page 1
Brown rice paella
womensweeklyfood.com.au
Ingredients: prawns, olive oil, tomato paste, tomato, saffron, garlic, chicken stock, squid, mussel, crab, white wine, bell pepper, chile pepper, scallion, white rice
Pappardelle with saffron tomato and prawns
womensweeklyfood.com.au
Ingredients: prawns, olive oil, tomato paste, tomato, saffron, garlic, pappardelle, celery, lemon, white wine, orange, fennel, parsley, thyme, onion, chili flake
Bouillabaisse and Rouille Sauce
supervalu.ie
Ingredients: prawns, olive oil, tomato paste, tomato, saffron, garlic, mussel, sea bass, monkfish, fish stock, fennel, anise liqueur, egg, parsley, leek, oregano, new potato, onion, potato
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: prawns, olive oil, tomato paste, tomato, saffron, garlic, clam, monkfish, fish stock, almond meal, hazelnut, celery, white wine, carrot, bay leaf, smoked paprika, parsley, fennel seed, bell pepper, thyme, onion
Mixed Shellfish Soup
eatsmarter.com
Ingredients: prawns, olive oil, tomato paste, tomato, saffron, garlic, clam, squid, mussel, hake, sea bass, monkfish, fish stock, flour, lemon, white wine, rosemary, carrot, bay leaf, onion, cayenne
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, olive oil, tomato paste, tomato, saffron, garlic, scallop, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, bell pepper, thyme, potato