tomato, saffron, prawns, parsley & extra virgin olive oil recipes
6 recipes
Page 1
Easy Seafood Paella Recipe
themediterraneandish.com
Ingredients: prawns, extra virgin olive oil, parsley, tomato, saffron, lobster tail, smoked paprika, green beans, onion, garlic, aleppo pepper, cayenne, white rice
Classic Seafood Paella
saucyrecipes.com
Ingredients: prawns, extra virgin olive oil, parsley, tomato, saffron, lobster tail, smoked paprika, green beans, onion, garlic, aleppo pepper, cayenne, white rice
Catalan Fish Stew (Suquet de Peix)
linsfood.com
Ingredients: prawns, extra virgin olive oil, parsley, tomato, saffron, clam, squid, mussel, monkfish, fish stock, almond, white wine, onion, potato, garlic
Southend pier paella
jamieoliver.com
Ingredients: prawns, extra virgin olive oil, parsley, tomato, saffron, clam, whole chicken, chicken stock, baby squid, mussel, chorizo, lemon, rosemary, peas, olive oil, onion, paella rice, edible flowers, garlic
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: prawns, extra virgin olive oil, parsley, tomato, saffron, clam, squid, mussel, fish stock, spaghetti, lemon, white wine, vegetable oil, bay leaf, dijon mustard, egg, bell pepper, onion, garlic
Martin Clunes' Mallorcan paella
jamieoliver.com
Ingredients: prawns, extra virgin olive oil, parsley, tomato, saffron, whole chicken, crawfish, chicken stock, squid, mussel, pork neck, celery, lemon, red onion, snow peas, smoked paprika, olive oil, paella rice, garlic, canned artichoke