tomato, saffron, prawns, parsley & leek recipes
4 recipes
Page 1
Seafood Bouillabaisse Schmancy Seafood Stew
stayathomemum.com.au
Ingredients: prawns, parsley, tomato, leek, saffron, whitefish, mussel, fish stock, lemon, white wine, olive oil, garlic
Spanish Rice with Chicken and Bream
eatsmarter.com
Ingredients: prawns, parsley, tomato, leek, saffron, shrimp, sea bream, chicken stock, mussel, chicken breast, white wine, paprika, bay leaf, olive oil, black olives, onion, paella rice, garlic
Bouillabaisse and Rouille Sauce
supervalu.ie
Ingredients: prawns, parsley, tomato, leek, saffron, mussel, sea bass, monkfish, fish stock, fennel, anise liqueur, egg, olive oil, tomato paste, oregano, new potato, onion, potato, garlic
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: prawns, parsley, tomato, leek, saffron, whitefish, mussel, crab, bread crumbs, baguette, lemon, white wine, orange, fennel, bay leaf, olive oil, bell pepper, thai chile pepper, onion, garlic