tomato, salmon, garlic & carrot recipes
11 recipes
Page 1
Salmon in Puff Pastry Recipe - (2.6/5)
gourmandize.com
Ingredients: salmon, carrot, tomato, garlic, heavy cream, puff pastry, egg, leek, onion
Salmon Marmitako (Salmon Stew)
sidechef.com
Ingredients: salmon, carrot, tomato, garlic, rosemary, olive oil, bell pepper, onion, potato
Salmon With Couscous Vegetable Salad
food.com
Ingredients: salmon, carrot, tomato, garlic, chicken broth, couscous, lemon, zucchini, fresh mint, olive oil, cilantro
Roasted Tomato Salmon with Peas and Carrots
stuckonsweet.com
Ingredients: salmon, carrot, tomato, garlic, parmesan, butter, lemon, balsamic vinegar, basil, peas, olive oil
Salmon Vegetable Stir-”Fry”
pritikin.com
Ingredients: salmon, carrot, tomato, garlic, cumin, lemon, red onion, kale, bell pepper, turmeric, chili flake
Moroccan Salmon Tajine
curiouscuisiniere.com
Ingredients: salmon, carrot, tomato, garlic, couscous, butter, cumin, lemon, paprika, parsley, olive oil, bell pepper, onion, chili flake
Barbecued Salmon Fillets
marthastewart.com
Ingredients: salmon, carrot, tomato, garlic, cumin, celery, brown sugar, brown rice, honey, molasses, mustard powder, tomato paste, onion, canola oil, cayenne
Seafood pilaf
womensweeklyfood.com.au
Ingredients: salmon, carrot, tomato, garlic, whitefish, prawns, fish stock, long-grain white rice, peas, parsley, olive oil, saffron, bell pepper, onion, chile pepper
Fish and Shellfish Cioppino
eatsmarter.com
Ingredients: salmon, carrot, tomato, garlic, shrimp, halibut, squid, mussel, fish stock, lemon, white wine, shallot, celeriac, parsley, olive oil, leek
Asian Salmon Burgers With Orange-Ginger Slaw
food.com
Ingredients: salmon, carrot, tomato, garlic, bread crumbs, bread, soy sauce, red cabbage, brown sugar, cabbage, ginger root, garlic powder, sesame oil, egg, orange juice, scallion, lime, chili flake
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: salmon, carrot, tomato, garlic, chicken stock, chicken bones, heavy cream, butter, celery, peppercorn, balsamic vinegar, shallot, ginger root, red wine, bay leaf, white pepper, celeriac, parsley, olive oil, leek, onion, potato