tomato, salmon, lemon & baby greens recipes
10 recipes
Page 1
Salmon parcels with kipfler potatoes
womensweeklyfood.com.au
Ingredients: salmon, lemon, tomato, baby greens, red onion, extra virgin olive oil, parsley, capers, fennel seed, potato
Baked Balsamic Salmon with Asparagus
littlebroken.com
Ingredients: salmon, lemon, tomato, baby greens, pesto, butter, olive oil, balsamic glaze, asparagus, garlic
Pan Seared Salmon with Mediterranean Salsa
myfoodbook.com.au
Ingredients: salmon, lemon, tomato, baby greens, parmesan, butter, kalamata olives, vegetable oil, onion, garlic
Today: Neven's Salmon for Breastfeeding Mums
rte.ie
Ingredients: salmon, lemon, tomato, baby greens, sourdough bread, cumin, extra virgin olive oil, tahini, smoked paprika, parsley, olive oil, garlic, canned chickpea
Salmon and Shrimp Casserole
sodelicious.recipes
Ingredients: salmon, lemon, tomato, baby greens, shrimp, heavy cream, cheddar, cabbage, zucchini, carrot, vegetable oil, leek, chile pepper
Delicious Salmon & Veggie Noodle Bowl
simshomekitchen.com
Ingredients: salmon, lemon, tomato, baby greens, oyster sauce, soy sauce, sesame seed, garlic powder, cucumber, honey, corn cob, olive oil, avocado, rice noodles
Grilled Salmon Salade Ni oise
myrecipes.com
Ingredients: salmon, lemon, tomato, baby greens, red onion, honey, white wine vinegar, wholegrain mustard, egg, olive oil, cooking spray, green beans, black olives, potato
Asparagus Salad with Avocado and Salmon
eatsmarter.com
Ingredients: salmon, lemon, tomato, baby greens, bread crumbs, parmesan, bread, butter, fennel, honey, wholegrain mustard, olive oil, avocado, asparagus, garlic, lime
Chermoula-topped salmon with kumara fries and salad
healthyfood.com
Ingredients: salmon, lemon, tomato, baby greens, celery, red onion, chermoula, olive oil, cooking spray, orange juice, cilantro, nectarine, avocado oil, sweet potato, garlic, ras el hanout, chili flake
Mezze platter with salmon gravlax
womensweeklyfood.com.au
Ingredients: salmon, lemon, tomato, baby greens, bulgur, crackers, orange, fennel, cannellini beans, rosemary, curry, olive oil, mustard powder, gin, beetroot, pear, endive, lentil sprouts, garlic