tomato, shallot, bay leaf, lemon & basil recipes
5 recipes
Page 1
Canapé of Bread, Tomato, Figs and Prosciutto di Parma
parmacrown.com
Ingredients: lemon, shallot, basil, bay leaf, tomato, prosciutto, bread, orange, extra virgin olive oil, fig, oregano, garlic
Penne with Baby Artichokes, Black Olives and Peas
foodnetwork.com
Ingredients: lemon, shallot, basil, bay leaf, tomato, pecorino, short-cut pasta, butter, artichoke, peas, olive oil, black olives, garlic, vegetable broth, chili flake
Warm spiced prawns with avocado salsa
womensweeklyfood.com.au
Ingredients: lemon, shallot, basil, bay leaf, tomato, prawns, butter, sweet chilli sauce, coriander, olive oil, cilantro, avocado, star anise, chile pepper, garlic, scallion
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: lemon, shallot, basil, bay leaf, tomato, shrimp, chicken stock, chorizo, celery, white wine, carrot, parsley, olive oil, tomato paste, thyme, potato, garlic, canned chickpea, cayenne
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: lemon, shallot, basil, bay leaf, tomato, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, paprika, orange, cucumber, red wine vinegar, rosemary, egg, parsley, olive oil, cinnamon, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac