tomato, shallot, bell pepper & fish stock recipes
11 recipes
Page 1
Paella with clams ( SERVES 4 )
eatwell.co.nz
Ingredients: fish stock, shallot, tomato, bell pepper, clam, chorizo, long-grain white rice, olive oil, saffron, chile pepper, garlic
Ham-Wrapped Monkfish with Mixed Vegetables
eatsmarter.com
Ingredients: fish stock, shallot, tomato, bell pepper, deli ham, monkfish, heavy cream, lemon, white wine, parsley, olive oil, thyme, scallion, vegetable broth
Spanish Seafood Rice
eatsmarter.com
Ingredients: fish stock, shallot, tomato, bell pepper, prawns, squid, mussel, white wine, parsley, olive oil, saffron, garlic, vegetable broth, white rice
Rice with Seafood (Paella)
eatsmarter.com
Ingredients: fish stock, shallot, tomato, bell pepper, cuttlefish, prawns, mussel, white wine, parsley, olive oil, saffron, garlic, vegetable broth, white rice
Grilled Lobster with Vegetable Vinaigrette
greatchefs.com
Ingredients: fish stock, shallot, tomato, bell pepper, lobster, walnut oil, butter, white wine, zucchini, extra virgin olive oil, carrot, leek, thyme, watercress, mixed herbs
Stuffed Shrimps with Scallop Mousse in a Roasted Red Bell Pepper-Lime Sauce
greatchefs.com
Ingredients: fish stock, shallot, tomato, bell pepper, shrimp, scallop, heavy cream, butter, dill, white wine, zucchini, white pepper, egg, black olives, lime
The Perfect Seafood Paella
pescetarian.kitchen
Ingredients: fish stock, shallot, tomato, bell pepper, shrimp, scallop, mussel, crab, cracked pepper, lemon, white wine, smoked paprika, parsley, olive oil, saffron, paella rice, chile pepper, garlic
Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad
foodnetwork.com
Ingredients: fish stock, shallot, tomato, bell pepper, bottarga, swordfish, heavy cream, butter, mizuna, peppercorn, white wine, orange, fennel, chard, smoking wood, olive oil, oregano, fennel seed, thyme, potato, sugar, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, shallot, tomato, bell pepper, scallop, prawns, gruyere, cream, celery, herbes de provence, white wine, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, saffron, thyme, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: fish stock, shallot, tomato, bell pepper, shrimp, oyster, fish fillets, lobster tail, mussel, crab, butter, celery, white wine, brandy, fennel, carrot, parsley, olive oil, tomato paste, leek, saffron, onion, garlic, scallion
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: fish stock, shallot, tomato, bell pepper, lobster, almond meal, bread crumbs, flour, bread, butter, cream, lemon, white wine, paprika, extra virgin olive oil, chive, egg, parsley, olive oil, button mushroom, leek, cress, onion, potato, garlic, chili flake, sherry vinegar