tomato, shallot, carrot, celery, thyme & soft-shell crab recipes
1 recipes
Page 1
Pan-fried Soft-shell Crabs with Lobster Slaw and Yellow Tomato Vinaigrette
greatchefs.com
Ingredients: soft-shell crab, celery, shallot, carrot, tomato, thyme, lobster, buttermilk, flour, lemon, white wine, red onion, cabbage, chive, basil, champagne vinegar, spinach, onion, garlic, lime, canola oil