tomato, shallot, egg, extra virgin olive oil & canned tuna recipes
10 recipes
Page 1
empanada gallega recipe aka spanish tuna pies
gourmetproject.net
Ingredients: canned tuna, shallot, extra virgin olive oil, egg, tomato, flour, baking powder, bell pepper
Tuna and Veggie Bowl
soscuisine.com
Ingredients: canned tuna, shallot, extra virgin olive oil, egg, tomato, celery, lemon, mixed greens, dijon mustard, black olives
Nicoise Salad
marthastewart.com
Ingredients: canned tuna, shallot, extra virgin olive oil, egg, tomato, red wine vinegar, dijon mustard, green beans, black olives, butter lettuce
Salade Nicoise Sandwiches
marthastewart.com
Ingredients: canned tuna, shallot, extra virgin olive oil, egg, tomato, baguette, red wine vinegar, dijon mustard, parsley, green beans, black olives, potato
Nicoise Salad Sandwich
marthastewart.com
Ingredients: canned tuna, shallot, extra virgin olive oil, egg, tomato, baguette, red wine vinegar, dijon mustard, parsley, green beans, black olives, butter lettuce
Salade Nicoise
curiouscuisiniere.com
Ingredients: canned tuna, shallot, extra virgin olive oil, egg, tomato, canned anchovy, romaine, white wine vinegar, dijon mustard, parsley, green beans, black olives, new potato, garlic
Salade Niçoise
curiouscuisiniere.com
Ingredients: canned tuna, shallot, extra virgin olive oil, egg, tomato, canned anchovy, romaine, white wine vinegar, dijon mustard, parsley, green beans, black olives, new potato, garlic
{Salade Niçoise} Nice-Style Salad with Smashed Potatoes and Fried Capers
saltandwind.com
Ingredients: canned tuna, shallot, extra virgin olive oil, egg, tomato, canned anchovy, mixed greens, green olives, red wine vinegar, basil, capers, green beans, potato, garlic
Salade Nicoise
marthastewart.com
Ingredients: canned tuna, shallot, extra virgin olive oil, egg, tomato, canned anchovy, celery, romaine, white wine vinegar, dijon mustard, radish, capers, green beans, black olives, potato
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: canned tuna, shallot, extra virgin olive oil, egg, tomato, canned anchovy, lemon, romaine, basil, white wine vinegar, dijon mustard, olive oil, capers, green beans, black olives, new potato, garlic