tomato, shallot, egg, milk, garlic & mussel recipes
1 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: mussel, milk, shallot, egg, tomato, garlic, clam, chicken stock, red mullet, flour, celery, lemon, white wine, basil, parsley, olive oil, baby greens, saffron, dry vermouth, chili flake, nutmeg