tomato, shallot, garlic, parmesan, olive oil & celery recipes

9 recipes

Page 1

Minestrone Soup with Parmesan

eatsmarter.com

Ingredients: parmesan, celery, shallot, olive oil, tomato, garlic, short-cut pasta, canned corn, zucchini, basil, carrot, vegetable broth

Nutty Lamb Roast

eatsmarter.com

Ingredients: parmesan, celery, shallot, olive oil, tomato, garlic, leg of lamb, pistachio, bread crumbs, cumin, eggplant, vegetable oil, parsley, dried fig, cinnamon

Tomato Soup with Ricotta Dumplings

eatsmarter.com

Ingredients: parmesan, celery, shallot, olive oil, tomato, garlic, bread crumbs, ricotta, pastry flour, basil, carrot, egg, tomato paste, sugar, vegetable broth, nutmeg

Tuna Balls In Tomato Sauce

spoonacular.com

Ingredients: parmesan, celery, shallot, olive oil, tomato, garlic, canned tuna, pine nut, bread crumbs, spaghetti, heavy cream, lemon, basil, egg, parsley, marsala wine

Dr Rupy Aujla’s aubergine and walnut ragu

goodtoknow.co.uk

Ingredients: parmesan, celery, shallot, olive oil, tomato, garlic, canned anchovy, walnut, balsamic vinegar, sun dried tomato, eggplant, rosemary, carrot, parsley, porcini, canned tomato, chili flake, green lentils

Braised Chicken and Mushroom Ragu

joythebaker.com

Ingredients: parmesan, celery, shallot, olive oil, tomato, garlic, chicken stock, boneless skinless chicken thighs, ditalini, rosemary, red wine, carrot, parsley, button mushroom, tomato paste, porcini, thyme, canola oil, chili flake

Spaghetti Squash Boats

spoonacular.com

Ingredients: parmesan, celery, shallot, olive oil, tomato, garlic, fresh mozzarella, red onion, zucchini, spaghetti squash, broccoli, basil, red wine, carrot, bell pepper, onion, summer squash, asparagus, tarragon

Seafood Risotto

bigoven.com

Ingredients: parmesan, celery, shallot, olive oil, tomato, garlic, prawns, squid, mussel, monkfish, fish stock, butter, white wine, carrot, leek, saffron, onion, chile pepper, risotto rice

Seafood risotto

bbc.co.uk

Ingredients: parmesan, celery, shallot, olive oil, tomato, garlic, prawns, squid, mussel, monkfish, fish stock, butter, white wine, carrot, leek, saffron, onion, chile pepper, risotto rice