tomato, shallot, olive oil, celery, bay leaf & butter recipes
4 recipes
Page 1
Roast Lamb with Sliced Potatoes
eatsmarter.com
Ingredients: butter, celery, shallot, bay leaf, olive oil, tomato, lamb stock, leg of lamb, white wine, rosemary, carrot, tomato paste, onion, potato, garlic, vegetable broth
Braised Short Ribs with Fingerlings, Bacon and Pearl Onions
acommunaltable.com
Ingredients: butter, celery, shallot, bay leaf, olive oil, tomato, bacon, beef stock, boneless beef short ribs, soy sauce, white wine, red wine, vegetable oil, truffle oil, button mushroom, tomato paste, thyme, onion, potato, garlic
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: butter, celery, shallot, bay leaf, olive oil, tomato, chicken stock, chicken bones, salmon, heavy cream, peppercorn, balsamic vinegar, ginger root, red wine, carrot, white pepper, celeriac, parsley, leek, onion, potato, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, celery, shallot, bay leaf, olive oil, tomato, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, white wine, brandy, sun dried tomato, marjoram, carrot, egg, parsley, tomato paste, thyme, onion, garlic, cayenne