tomato, shallot, parsley, onion & vegetable oil recipes

8 recipes

Page 1

Beef Stew

eatsmarter.com

Ingredients: shallot, vegetable oil, parsley, tomato, onion, beef shoulder, pastry flour, cumin, red wine vinegar, red wine, bay leaf, cinnamon, garlic

Ox burger

olivemagazine.com

Ingredients: shallot, vegetable oil, parsley, tomato, onion, ground beef, worcestershire, bread crumbs, dijon mustard, egg, capers, thyme, pickle, garlic

Stuffed Meatballs with Rice and Tomato Sauce

eatsmarter.com

Ingredients: shallot, vegetable oil, parsley, tomato, onion, ground lamb, bread crumbs, bread, feta, long-grain white rice, egg, olive oil, black olives, sugar, garlic

Meatballs in Tomato Sauce

eatsmarter.com

Ingredients: shallot, vegetable oil, parsley, tomato, onion, mixed ground meat, bread crumbs, bread, ketchup, brown mustard, egg, olive oil, oregano, sugar, garlic

Onion Ring Ranchocado

oregonlive.com

Ingredients: shallot, vegetable oil, parsley, tomato, onion, flour, rustic italian bread, beer, dill, lettuce, liquid smoke, sriracha, apple cider vinegar, thyme, avocado, vegan mayonnaise, mustard

Balkan Plate of Cevapcici and Grilled Skewers

eatsmarter.com

Ingredients: shallot, vegetable oil, parsley, tomato, onion, mixed ground meat, pork fillet, butter, feta, cumin, red onion, paprika, cucumber, long-grain white rice, egg, olive oil, cinnamon, black olives, bell pepper, leaf lettuce, garlic

Breaded Vegetable Burgers with Rice and Herb Sauce

eatsmarter.com

Ingredients: shallot, vegetable oil, parsley, tomato, onion, bread crumbs, parmesan, butter, creme fraiche, pastry flour, cauliflower, lettuce, brown rice, chive, cucumber, carrot, egg, apple cider vinegar, wild rice, vegetable broth, nutmeg, white rice

Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes

foodnetwork.com

Ingredients: shallot, vegetable oil, parsley, tomato, onion, demi-glace, chicken stock, chicken breast, beef steak, bacon, butter, peppercorn, kalamata olives, basil, red wine, long-grain white rice, dijon mustard, olive oil, button mushroom, tomato paste, cornstarch, green beans, thyme, new potato, garlic, tarragon, scallion