Ingredients: shallot, carrot, tomato, sherry vinegar, deli ham, chicken stock, white wine, bay leaf, parsley, black lentils, jalapeno, olive oil, bell pepper, thyme, onion, potato, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: shallot, carrot, tomato, sherry vinegar, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, rosemary, basil, tomato juice, red wine, bay leaf, parsley, olive oil, tomato paste, leek, onion, garlic, green lentils