tomato, shrimp, dill & scallop recipes
2 recipes
Page 1
Stuffed Shrimps with Scallop Mousse in a Roasted Red Bell Pepper-Lime Sauce
greatchefs.com
Ingredients: shrimp, scallop, dill, tomato, fish stock, heavy cream, butter, white wine, shallot, zucchini, white pepper, egg, black olives, bell pepper, lime
Spanish-Chic: How To Make Quinoa Paella With Shellfish
foodrepublic.com
Ingredients: shrimp, scallop, dill, tomato, clam, lobster, mussel, chorizo, clam juice, piquillo pepper, celery, lemon, white wine, extra virgin olive oil, carrot, smoked paprika, parsley, curry, leek, cilantro, quinoa, onion, garlic