tomato, sugar, onion, celery, olive oil & pine nut recipes
11 recipes
Page 1
Marinated Eggplant and Vegetables
eatsmarter.com
Ingredients: pine nut, celery, olive oil, tomato, onion, sugar, green olives, eggplant, basil, capers, vinegar
Eggplant Stew with Celery, Olives and Pine Nuts
eatsmarter.com
Ingredients: pine nut, celery, olive oil, tomato, onion, sugar, green olives, eggplant, basil, capers, vinegar
Eggplant Caponata: A Sweet and Sour Delight
lacucinaitaliana.com
Ingredients: pine nut, celery, olive oil, tomato, onion, sugar, green olives, eggplant, basil, raisins, capers, vinegar
Caponata (Italian Aubergine/Eggplant Stew)
cdkitchen.com
Ingredients: pine nut, celery, olive oil, tomato, onion, sugar, green olives, eggplant, red wine vinegar, raisins, parsley, capers
Caponata
kitchenstories.com
Ingredients: pine nut, celery, olive oil, tomato, onion, sugar, green olives, eggplant, red wine vinegar, basil, capers, garlic
Antonio Carluccio’s caponata Siciliana (Sicilian vegetable stew)
deliciousmagazine.co.uk
Ingredients: pine nut, celery, olive oil, tomato, onion, sugar, green olives, eggplant, raisins, white wine vinegar, tomato paste, capers
Sicilian caponata
womensweeklyfood.com.au
Ingredients: pine nut, celery, olive oil, tomato, onion, sugar, flatbread, green olives, eggplant, red wine vinegar, rock salt, capers
Eggplant Caponata
mccormick.com
Ingredients: pine nut, celery, olive oil, tomato, onion, sugar, tomato sauce, eggplant, red wine vinegar, basil, raisins, capers, black olives
Tomato Broth with Asparagus Tortellini
eatsmarter.com
Ingredients: pine nut, celery, olive oil, tomato, onion, sugar, butter, pastry flour, rosemary, egg, thyme, asparagus, vegetable broth
Eggplant Caponata
leitesculinaria.com
Ingredients: pine nut, celery, olive oil, tomato, onion, sugar, almond, zucchini, green olives, fennel, eggplant, basil, raisins, white wine vinegar, capers, garlic
Polenta encrusted calamari with warm caponata
taste.co.za
Ingredients: pine nut, celery, olive oil, tomato, onion, sugar, calamari steak, cake flour, green olives, eggplant, red wine vinegar, basil, raisins, polenta, egg, capers, oregano, garlic, sunflower oil