tomato, sugar, onion, olive oil, vegetable broth & nutmeg recipes

7 recipes

Page 1

Shrimp with Polenta and Tomato Sauce

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Ingredients: olive oil, tomato, onion, sugar, vegetable broth, nutmeg, shrimp, polenta, parsley, garlic

Rabbit Stew

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Ingredients: olive oil, tomato, onion, sugar, vegetable broth, nutmeg, rabbit, celery, peppercorn, red wine, parsley, garlic

Polenta Slices with Vegetable Sauce

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Ingredients: olive oil, tomato, onion, sugar, vegetable broth, nutmeg, parmesan, zucchini, rosemary, cornmeal, tomato paste, thyme, garlic

Basil Dumplings with Tomato Sauce

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Ingredients: olive oil, tomato, onion, sugar, vegetable broth, nutmeg, parmesan, butter, whole-wheat flour, fennel, basil, egg, green peppercorn, garlic

Tomato Soup with Japanese Noodles

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Ingredients: olive oil, tomato, onion, sugar, vegetable broth, nutmeg, noodle, creme fraiche, balsamic vinegar, basil, parsley, garlic, scallion, cayenne

Gratin of Eggplant and Tomatoes with Chicken Cutlets

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Ingredients: olive oil, tomato, onion, sugar, vegetable broth, nutmeg, chicken tenders, milk, butter, pastry flour, feta, lemon, red onion, paprika, eggplant, basil, vegetable oil, thyme, garlic

Tomato Soup with Ricotta Dumplings

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Ingredients: olive oil, tomato, onion, sugar, vegetable broth, nutmeg, parmesan, ricotta, pastry flour, lemon, dill, white balsamic vinegar, carrot, egg, parsley, garlic, chili flake, cayenne, chervil