tomato, thyme, balsamic vinegar, parsley, garlic & eggplant recipes
4 recipes
Page 1
Roast Langoustine with Pisto and Balsamic Lemon Vinaigrette
greatchefs.com
Ingredients: balsamic vinegar, eggplant, parsley, tomato, thyme, garlic, prawns, lemon, zucchini, olive oil, bell pepper, onion
Roasted Ratatouille Provençal
jamiegeller.com
Ingredients: balsamic vinegar, eggplant, parsley, tomato, thyme, garlic, zucchini, extra virgin olive oil, basil, bay leaf, bell pepper, onion, summer squash
Ratatouille Black Rice & Farro Salad
eatingwell.com
Ingredients: balsamic vinegar, eggplant, parsley, tomato, thyme, garlic, farro, black rice, zucchini, extra virgin olive oil, red wine vinegar, fennel seed, bell pepper, onion
Eggplant (Aubergine) and Tomato Crisp
food.com
Ingredients: balsamic vinegar, eggplant, parsley, tomato, thyme, garlic, bread crumbs, parmesan, lemon, rosemary, basil, olive oil, oregano, bell pepper