tomato, thyme, carrot, butter, extra virgin olive oil & chicken stock recipes
6 recipes
Page 1
Herb Poached Chicken with Olive Salsa over Basmati Rice
foodnetwork.com
Ingredients: chicken stock, butter, extra virgin olive oil, carrot, tomato, thyme, chicken breast, peppercorn, kalamata olives, basil, long-grain white rice, parsley, garlic, tarragon
Butter Bean Cassoulet with Andouille
louisianacookin.com
Ingredients: chicken stock, butter, extra virgin olive oil, carrot, tomato, thyme, andouille, hot sauce, bay leaf, cornmeal, parsley, lima beans, onion, garlic
Osso Buco (Italian Braised Veal Shanks) Recipe
seriouseats.com
Ingredients: chicken stock, butter, extra virgin olive oil, carrot, tomato, thyme, veal shank, flour, celery, lemon, white wine, bay leaf, parsley, onion, garlic
Osso Buco (Italian Braised Veal Shanks)
copymethat.com
Ingredients: chicken stock, butter, extra virgin olive oil, carrot, tomato, thyme, veal shank, flour, celery, lemon, white wine, bay leaf, parsley, onion, garlic
Crawfish Fricassee
louisianacookin.com
Ingredients: chicken stock, butter, extra virgin olive oil, carrot, tomato, thyme, crawfish, flour, celery, white wine, bay leaf, white pepper, button mushroom, onion, cooked rice, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, butter, extra virgin olive oil, carrot, tomato, thyme, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, bay leaf, parsley, olive oil, button mushroom, tomato paste, leek, onion, garlic