tomato, thyme, carrot, butter & leek recipes

16 recipes

Page 1

British Turkey Shepherd's Pie

yummly.co.uk

Ingredients: butter, carrot, tomato, leek, thyme, worcestershire, whole turkey, cheddar, peas, tomato paste, onion, potato

braised lamb shanks

glebekitchen.com

Ingredients: butter, carrot, tomato, leek, thyme, chicken stock, veal stock, lamb shank, white wine, shallot, olive oil, onion, garlic

Grilled Lobster with Vegetable Vinaigrette

greatchefs.com

Ingredients: butter, carrot, tomato, leek, thyme, lobster, fish stock, walnut oil, white wine, shallot, zucchini, extra virgin olive oil, bell pepper, watercress, mixed herbs

Orange & Saffron-Scented Mussel Soup

eatingwell.com

Ingredients: butter, carrot, tomato, leek, thyme, mussel, white wine, orange, extra virgin olive oil, bay leaf, parsley, orange juice, saffron, onion, garlic

Creamy crab and tomato bisque

womensweeklyfood.com.au

Ingredients: butter, carrot, tomato, leek, thyme, crab, fish stock, flour, cream, white wine, brandy, bay leaf, tomato paste, onion, garlic

Classic cottage pie

olivemagazine.com

Ingredients: butter, carrot, tomato, leek, thyme, ground beef, worcestershire, beef stock, flour, milk, celery, red wine, egg, onion, potato, garlic

Pappardelle with braised veal and porcini

olivemagazine.com

Ingredients: butter, carrot, tomato, leek, thyme, veal steak, bacon, flour, pappardelle, celery, lemon, rosemary, red wine, olive oil, porcini, chili flake

Classic cottage pie

olivemagazine.com

Ingredients: butter, carrot, tomato, leek, thyme, ground beef, worcestershire, beef stock, flour, milk, celery, red wine, egg, onion, potato, garlic

Duck à l'Orange

foodandwine.com

Ingredients: butter, carrot, tomato, leek, thyme, duck, chicken stock, flour, currant jelly, celery, white wine, orange, orange liqueur, vegetable oil, bay leaf, tomato paste, apple cider vinegar, onion, sugar, garlic

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: butter, carrot, tomato, leek, thyme, veal steak, veal stock, veal shank, flour, lemon, extra virgin olive oil, fleur de sel, honey, chard, artichoke, bay leaf, parsley, tomato paste, onion, garlic, canola oil

Chimayó-Chile Risotto with Shiitake Mushrooms

foodandwine.com

Ingredients: butter, carrot, tomato, leek, thyme, parmesan, heavy cream, peppercorn, white wine, shallot, zucchini, rosemary, shiitake mushroom, bay leaf, button mushroom, chili powder, onion, summer squash, risotto rice, celery seed, garlic, canola oil

Rabbit with Stuffed Potatoes and Asparagus

eatsmarter.com

Ingredients: butter, carrot, tomato, leek, thyme, chicken stock, bacon, rabbit, bread crumbs, creme fraiche, celery, lemon, peppercorn, white wine, thai asparagus, vegetable oil, egg, button mushroom, potato, garlic, scallion, quail egg, nutmeg

Rabbit with Stuffed Sweet Potatoes and Vegetables

eatsmarter.com

Ingredients: butter, carrot, tomato, leek, thyme, chicken stock, bacon, rabbit, bread crumbs, sour cream, celery, lemon, peppercorn, white wine, thai asparagus, vegetable oil, egg, button mushroom, sweet potato, garlic, scallion, quail egg, nutmeg

Chicken And Mushroom Pie

yummly.co.uk

Ingredients: butter, carrot, tomato, leek, thyme, chicken leg, chicken stock, pancetta, veal stock, ham hock, beef suet, self-raising flour, cream, madeira wine, celery, peppercorn, white wine, vegetable oil, bay leaf, egg, button mushroom, onion, garlic

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: butter, carrot, tomato, leek, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, bay leaf, parsley, tomato paste, oregano, bell pepper, onion, garlic, cayenne

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: butter, carrot, tomato, leek, thyme, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, bay leaf, parsley, olive oil, button mushroom, tomato paste, onion, garlic