tomato, thyme, carrot, butter, oregano & parsley recipes

8 recipes

Page 1

Braised Beef Short Ribs

howtocookmeat.com

Ingredients: butter, carrot, parsley, tomato, oregano, thyme, chicken stock, beef short ribs, lemon, balsamic vinegar, rosemary, red wine, cipollini onion, garlic

Chicken Breast with Tomato Sauce and Mashed Potatoes

eatsmarter.com

Ingredients: butter, carrot, parsley, tomato, oregano, thyme, chicken breast, milk, celery, olive oil, button mushroom, onion, potato, garlic, nutmeg

Beef Tongue Creole

cdkitchen.com

Ingredients: butter, carrot, parsley, tomato, oregano, thyme, beef tongue, worcestershire, flour, ketchup, celery, dill, basil, sherry, bell pepper, onion, garlic, caraway

Chicken Cacciatore Recipe

theforkedspoon.com

Ingredients: butter, carrot, parsley, tomato, oregano, thyme, chicken broth, chicken thighs, basil, red wine, olive oil, button mushroom, tomato paste, bell pepper, onion, canned tomato, garlic, chili flake

Paula’s Onion Beef Stew With Rice

farmflavor.com

Ingredients: butter, carrot, parsley, tomato, oregano, thyme, beef stew meat, flour, onion soup, celery, white wine, extra virgin olive oil, rosemary, basil, button mushroom, sage, onion, potato, garlic, white rice

Sausage Parmigiana Sandwich

yummly.com

Ingredients: butter, carrot, parsley, tomato, oregano, thyme, sweet italian sausage, parmesan, provolone, bread, mozzarella, celery, extra virgin olive oil, basil, aioli sauce, tomato paste, onion, chile pepper, canned tomato, garlic

Sausage Parmigiana Sandwich

yummly.co.uk

Ingredients: butter, carrot, parsley, tomato, oregano, thyme, sweet italian sausage, parmesan, provolone, bread, mozzarella, celery, extra virgin olive oil, basil, aioli sauce, tomato paste, onion, chile pepper, canned tomato, garlic

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: butter, carrot, parsley, tomato, oregano, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, bay leaf, tomato paste, leek, bell pepper, onion, garlic, cayenne