tomato, thyme, carrot, zucchini, parsley & rosemary recipes
6 recipes
Page 1
Slow Cooker Tuscan Bean Soup
deliciousliving.com
Ingredients: zucchini, rosemary, carrot, parsley, tomato, thyme, parmesan, cracked pepper, bay leaf, white beans, oregano, baby greens, onion, garlic, vegetable broth, chili flake
Beef, Fennel and Carrot Stew
eatsmarter.com
Ingredients: zucchini, rosemary, carrot, parsley, tomato, thyme, beef stock, oxtail, ghee, celery, fennel, snap peas, bay leaf, capers, onion, potato, garlic
Minestrone with Arugula Pesto
eatsmarter.com
Ingredients: zucchini, rosemary, carrot, parsley, tomato, thyme, pecorino, pasta shell, shallot, paprika, bay leaf, olive oil, tomato paste, leek, arugula, garlic, vegetable broth
Slow Cooker Beef and Sweet Potato Stew
cantstayoutofthekitchen.com
Ingredients: zucchini, rosemary, carrot, parsley, tomato, thyme, beef stew meat, beef broth, celery, marjoram, leek, green beans, bell pepper, summer squash, sweet potato, garlic, scallion
Oxtail Vegetable Stew
eatsmarter.com
Ingredients: zucchini, rosemary, carrot, parsley, tomato, thyme, beef stock, oxtail, ghee, celery, fennel, snow peas, bay leaf, capers, onion, potato, garlic
Grandma's Minestrone
readersdigest.ca
Ingredients: zucchini, rosemary, carrot, parsley, tomato, thyme, pesto, parmesan, rigatoni, celery, kale, marjoram, basil, vegetable oil, bay leaf, peas, white beans, olive oil, onion, summer squash, potato, wax beans, garlic, vegetable broth