tomato, thyme, flour, butter, egg, parmesan & bay leaf recipes
5 recipes
Page 1
Traditional moussaka
bbc.co.uk
Ingredients: parmesan, flour, butter, bay leaf, egg, tomato, thyme, ground lamb, milk, gruyere, white wine, eggplant, allspice, olive oil, cinnamon, oregano, onion, garlic
Pastitsio Recipe
todaysdelight.com
Ingredients: parmesan, flour, butter, bay leaf, egg, tomato, thyme, ground beef, short-cut pasta, milk, tomato sauce, garlic powder, basil, olive oil, cinnamon, oregano, onion, garlic, nutmeg
Provencal Soup
tastycraze.com
Ingredients: parmesan, flour, butter, bay leaf, egg, tomato, thyme, whitefish, shrimp, croutons, white wine, orange, parsley, olive oil, tomato paste, leek, saffron, onion, chile pepper, garlic
Herb and pine nut pie with tomato coulis
womensweeklyfood.com.au
Ingredients: parmesan, flour, butter, bay leaf, egg, tomato, thyme, pine nut, bread crumbs, gruyere, peppercorn, sesame seed, chive, basil, olive oil, tomato paste, leek, spinach, onion, sugar
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: parmesan, flour, butter, bay leaf, egg, tomato, thyme, lamb stock, ground lamb, milk, spiral pasta, feta, eggplant, red wine, allspice, olive oil, cinnamon, sugar, garlic, nutmeg