tomato, thyme, flour, extra virgin olive oil & fontina recipes

3 recipes

Page 1

Dietmar Sawyere: Pissaladiere

gourmettraveller.com.au

Ingredients: flour, fontina, extra virgin olive oil, tomato, thyme, canned anchovy, yeast, kalamata olives, basil, onion, sugar, garlic

Provençal Tartlets

sunset.com

Ingredients: flour, fontina, extra virgin olive oil, tomato, thyme, parmesan, butter, cream cheese, zucchini, basil, egg, sage, chinese eggplant, oregano, black olives, bell pepper, onion, masa harina, garlic

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: flour, fontina, extra virgin olive oil, tomato, thyme, clam, chicken stock, prosciutto, chicken bones, parmesan, mozzarella, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, leek, onion, garlic