tomato, thyme, flour, lemon & red wine recipes
7 recipes
Page 1
Veal Osso Bucco Recipe with Gremolata
billyparisi.com
Ingredients: flour, lemon, red wine, tomato, thyme, beef stock, veal shank, celery, cracked pepper, carrot, bay leaf, parsley, olive oil, tomato paste, onion, garlic
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: flour, lemon, red wine, tomato, thyme, veal steak, bacon, butter, pappardelle, celery, rosemary, carrot, olive oil, leek, porcini, chili flake
Beef à la mode
gourmettraveller.com.au
Ingredients: flour, lemon, red wine, tomato, thyme, lard, pancetta, beef stock, beef roast, celery, shallot, baby carrot, red wine vinegar, celeriac, mashed potatoes, parsley, garlic
Lamb Tagine
food.com
Ingredients: flour, lemon, red wine, tomato, thyme, boneless lamb, cumin, extra virgin olive oil, fresh mint, carrot, orange juice, coriander powder, saffron, black olives, prunes, onion, garlic, canned chickpea, sherry vinegar
Eggs Hussarde
greatchefs.com
Ingredients: flour, lemon, red wine, tomato, thyme, deli ham, worcestershire, beef stock, butter, rusks, paprika, bay leaf, egg, parsley, button mushroom, tomato paste, vinegar, onion, garlic, scallion, cayenne
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: flour, lemon, red wine, tomato, thyme, shrimp, panko, celery, cracked pepper, orange, extra virgin olive oil, basil, honey, carrot, egg, parsley, tomato paste, capers, onion, garlic, chili flake
Arrosto misto
jamieoliver.com
Ingredients: flour, lemon, red wine, tomato, thyme, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, butter, red onion, fennel, rosemary, polenta, bay leaf, parsley, olive oil, sage, cinnamon, garlic