tomato, thyme, parsley, beef stock & lemon recipes
5 recipes
Page 1
Veal Osso Bucco
leitesculinaria.com
Ingredients: beef stock, lemon, parsley, tomato, thyme, veal shank, white wine, carrot, onion, garlic, canola oil
Veal Osso Bucco Recipe with Gremolata
billyparisi.com
Ingredients: beef stock, lemon, parsley, tomato, thyme, veal shank, flour, celery, cracked pepper, red wine, carrot, bay leaf, olive oil, tomato paste, onion, garlic
Braised Lamb Shanks & Gremolata
myfoodbook.com.au
Ingredients: beef stock, lemon, parsley, tomato, thyme, lamb shank, flour, soy sauce, red onion, brown sugar, rosemary, polenta, olive oil, green beans, lima beans, canned tomato, garlic
Beef à la mode
gourmettraveller.com.au
Ingredients: beef stock, lemon, parsley, tomato, thyme, lard, pancetta, beef roast, flour, celery, shallot, baby carrot, red wine vinegar, red wine, celeriac, mashed potatoes, garlic
Eggs Hussarde
greatchefs.com
Ingredients: beef stock, lemon, parsley, tomato, thyme, deli ham, worcestershire, flour, butter, rusks, paprika, red wine, bay leaf, egg, button mushroom, tomato paste, vinegar, onion, garlic, scallion, cayenne