tomato, thyme, parsley, beef stock & orange recipes

3 recipes

Page 1

Braised oxtail with orange gremolata

womensweeklyfood.com.au

Ingredients: beef stock, orange, parsley, tomato, thyme, oxtail, flour, bay leaf, olive oil, sherry, onion, canned tomato, garlic

Rick Stein's Rhône Mariners' Stew with Anchoïade

thehappyfoodie.co.uk

Ingredients: beef stock, orange, parsley, tomato, thyme, beef steak, canned anchovy, bacon, butter, red wine, bay leaf, dijon mustard, white pepper, olive oil, onion, garlic

Osso Bucco - Beef Shanks

food.com

Ingredients: beef stock, orange, parsley, tomato, thyme, beef shank, pancetta, flour, celery, red wine, carrot, bay leaf, olive oil, sage, onion, chile pepper, garlic