tomato, thyme, parsley, saffron, olive oil & clam recipes
4 recipes
Page 1
Catalan Fish Stew
eatsmarter.com
Ingredients: clam, parsley, olive oil, tomato, saffron, thyme, mussel, monkfish, white wine, bell pepper, onion, garlic
Fisherman's Boulliabaisse
justapinch.com
Ingredients: clam, parsley, olive oil, tomato, saffron, thyme, shrimp, scallop, crab, white wine, hot sauce, bay leaf, anise liqueur, leek, onion, garlic
Spanish Paella (with Chicken and Seafood)
food.com
Ingredients: clam, parsley, olive oil, tomato, saffron, thyme, chicken broth, shrimp, chicken breast, lemon, roasted red peppers, smoked paprika, bell pepper, lima beans, onion, risotto rice, garlic, scallion
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: clam, parsley, olive oil, tomato, saffron, thyme, prawns, monkfish, fish stock, almond meal, hazelnut, celery, white wine, carrot, bay leaf, smoked paprika, tomato paste, fennel seed, bell pepper, onion, garlic