tomato, thyme, parsley, saffron, olive oil & egg recipes
4 recipes
Page 1
THE WEEKEND BREAKFAST: Sausage Shakshuka
thekitchenmccabe.com
Ingredients: egg, parsley, olive oil, tomato, saffron, thyme, sausage, cumin, coconut sugar, bay leaf, cilantro, bell pepper, onion, garlic, cayenne
Provencal Soup
tastycraze.com
Ingredients: egg, parsley, olive oil, tomato, saffron, thyme, whitefish, shrimp, parmesan, flour, croutons, butter, white wine, orange, bay leaf, tomato paste, leek, onion, chile pepper, garlic
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: egg, parsley, olive oil, tomato, saffron, thyme, lobster tail, lobster stock, bread, celery, lemon, white wine, carrot, bay leaf, dijon mustard, white pepper, white beans, tomato paste, onion, garlic, cayenne
French Fish Soup
eatsmarter.com
Ingredients: egg, parsley, olive oil, tomato, saffron, thyme, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, orange, vegetable oil, bay leaf, anise liqueur, sage, onion, chile pepper, potato, garlic, vegetable broth