tomato, thyme, parsley, zucchini & fennel recipes
5 recipes
Page 1
Sea bass with braised fennel and aubergine purée
deliciousmagazine.co.uk
Ingredients: zucchini, fennel, parsley, tomato, thyme, chicken stock, sea bass, eggplant, rosemary, white wine vinegar, bay leaf, olive oil, black olives
Vegetarian Pesto Soup
eatsmarter.com
Ingredients: zucchini, fennel, parsley, tomato, thyme, pesto, celery, cannellini beans, basil, canned whole tomato, carrot, bay leaf, kidney beans, olive oil, onion, garlic, chili flake
Beef, Fennel and Carrot Stew
eatsmarter.com
Ingredients: zucchini, fennel, parsley, tomato, thyme, beef stock, oxtail, ghee, celery, rosemary, snap peas, carrot, bay leaf, capers, onion, potato, garlic
Oxtail Vegetable Stew
eatsmarter.com
Ingredients: zucchini, fennel, parsley, tomato, thyme, beef stock, oxtail, ghee, celery, snow peas, rosemary, carrot, bay leaf, capers, onion, potato, garlic
Grilled Whole Red Snapper with
winemag.com
Ingredients: zucchini, fennel, parsley, tomato, thyme, red snapper, lemon, shallot, eggplant, extra virgin olive oil, white pepper, olive oil, oregano, bell pepper, onion, summer squash, garlic, chili flake