tomato, thyme, pesto & carrot recipes
7 recipes
Page 1
Creamy Tomato And Spinach Soup
cookinglsl.com
Ingredients: pesto, carrot, tomato, thyme, heavy cream, balsamic vinegar, vegetable oil, parsley, baby greens, onion, garlic, vegetable broth
Ratatouille with Tofu
crecipe.com
Ingredients: pesto, carrot, tomato, thyme, cumin, tomato sauce, zucchini, eggplant, basil, cooking spray, tofu, onion, garlic
Vegetarian Pesto Soup
eatsmarter.com
Ingredients: pesto, carrot, tomato, thyme, celery, zucchini, fennel, cannellini beans, basil, canned whole tomato, bay leaf, parsley, kidney beans, olive oil, onion, garlic, chili flake
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: pesto, carrot, tomato, thyme, parmesan, pearl barley, celery, zucchini, extra virgin olive oil, bay leaf, parsley, olive oil, green beans, onion, potato, garlic, vegetable broth
Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: pesto, carrot, tomato, thyme, leg of lamb, chicken stock, canned anchovy, bacon, bread crumbs, cumin, white wine, rosemary, bay leaf, parsley, olive oil, coriander powder, garlic, green lentils
Week Of Meals For College Students – Easy Roasted Chicken & Baked Macaroni & Cheese Week
zagleft.com
Ingredients: pesto, carrot, tomato, thyme, whole chicken, caesar dressing, flour tortillas, milk, bread, mozzarella, sour cream, butter, pizza crust, macaroni, cheddar, lemon, lettuce, canned black beans, olive oil, sweet corn, garlic
Grandma's Minestrone
readersdigest.ca
Ingredients: pesto, carrot, tomato, thyme, parmesan, rigatoni, celery, zucchini, kale, marjoram, rosemary, basil, vegetable oil, bay leaf, peas, parsley, white beans, olive oil, onion, summer squash, potato, wax beans, garlic, vegetable broth